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Maple syrup stock pile ????

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Sugarmaker View Drop Down
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Joined: 12 Jul 2013
Location: Albion PA
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    Posted: 01 Dec 2021 at 8:29pm
Canada runs the show, making as mentioned, 80% of the maple syrup in the world.
Yes there are reserves. and Yes I have heard of syrup being stolen. 
Eat more pancakes!
Regards,
 Chris (Sugarmaker)
D17 1958 (NFE), WD45 1954 (NFE), WD 1952 (NFE), WD 1950 (WFE), Allis F-40 forklift, Allis CA, Allis D14, Ford Jubilee, Many IH Cub Cadets, 32 Ford Dump, 65 Comet.
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DiyDave View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote DiyDave Quote  Post ReplyReply Direct Link To This Post Posted: 01 Dec 2021 at 6:21pm
Coke that caper reminds me of an old song...  Do you know what rhymes with syrup?

(Well, sorta!Wink)

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Post Options Post Options   Thanks (0) Thanks(0)   Quote Coke-in-MN Quote  Post ReplyReply Direct Link To This Post Posted: 01 Dec 2021 at 11:07am
https://en.wikipedia.org/wiki/Great_Canadian_Maple_Syrup_Heist

Origins[edit]

Syrup production in a Quebec sugar house (2005)

In 1966, a group of maple syrup producers in Quebec participated in a joint plan to collectively market maple syrup. This effort inspired the formation of a larger agreement all across Quebec which became known as the Federation of Quebec Maple Syrup Producers.

The FPAQ maintains a strategic reserve of maple syrup, officially known as the International Strategic Reserve (ISR) across multiple warehouses in rural Quebec towns.

Theft[edit]

Over the course of several months between 2011 and 2012, the contents of 9,571 barrels, valued at C$18.7M, were stolen in a suspected insider job from a FPAQ facility in Saint-Louis-de-Blandford, Quebec. The syrup was stored in unmarked white metal barrels inspected only once a year. Thieves used trucks to transport barrels to a remote sugar shack, where they siphoned off the maple syrup, refilled the barrels with water, then returned them to the facility.[3] As the operation progressed, the thieves started siphoning syrup directly off barrels in the reserve without refilling them. The stolen syrup was trucked to the south (Vermont) and east (New Brunswick), where it was trafficked in many small batches to reduce suspicion. It was typically sold to legitimate syrup distributors who were unaware of its origin.

Discovery and investigation[edit]

In July 2012, the FPAQ took its annual inventory of syrup barrels. Inspector Michel Gauvreau started climbing up the barrels and nearly fell, expecting 600-pound (270 kg) barrels but finding them to be empty.[3] Police later recovered hundreds of barrels of the syrup from an exporter based in Kedgwick, New Brunswick.[4]

Between 18 and 20 December 2012, police arrested 17 men related to the theft.

Perpetrators[edit]

  • Richard Vallières (b. 1978), accused ringleader, sentenced in April 2017 to eight years in prison plus C$9.4 million fine, with an extension to fourteen years if fine is not paid[5] Later the Quebec Court of Appeal ruled that was excessive and lowered the fine to $1 million, but the Supreme Court has since agreed to hear that appeal.[6]
  • Raymond Vallières (b. 1954), father of Richard, convicted of possession and was sentenced to two years in jail minus one day, followed by 3 years of probation.[7]
  • Étienne St-Pierre (b. 1943), a New Brunswick based syrup reseller, was sentenced to two years in jail minus one day, 3 years of probation and an $850,000+ fine.
  • Avik Caron (b. 1974), the insider whose spouse owned the FPAQ warehouse, sentenced to five years in prison plus a C$1.2 million fine.[8]
  • Sébastien Jutras, a trucker involved in the transport of stolen syrup, served eight months in prison.[9]

In popular culture[edit]

The theft was featured in the Netflix documentary series Dirty Money in season 1, episode 5, "The Maple Syrup Heist".

Faith isn't a jump in the dark. It is a walk in the light. Faith is not guessing; it is knowing something.
"Challenges are what make life interesting; overcoming them is what makes life meaningful."
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Post Options Post Options   Thanks (0) Thanks(0)   Quote DiyDave Quote  Post ReplyReply Direct Link To This Post Posted: 30 Nov 2021 at 6:09pm
Maybe someone will release more syrup from the strategic syrup reserves...Wink
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Ken McGregor Quote  Post ReplyReply Direct Link To This Post Posted: 30 Nov 2021 at 4:39pm
I am not fully up on what happens in the various state producer associations but in Canada, Quebec produces about 80% of the supply of syrup. They operate under a marketing board and a quota system. This coming year they are releasing more quota (more taps) to increase the supply of syrup to meet the demand. They always keep a stock of syrup in reserve to use when the demand outstrips the current supply. It is simply sound practise to do so. All maple syrup in Quebec  is regulated to be sold through the Board and they call the shots. You may not care for the method but it works to maintain a steady supply through lean years as well as keep a flood of syrup off the market in a good year to maintain the price.

regards,
Ken McGregor
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Dave in PA Quote  Post ReplyReply Direct Link To This Post Posted: 30 Nov 2021 at 1:52pm
Originally posted by JohnColo JohnColo wrote:

We were too busy looking at all his orange and other stuff to get a good look behind the sugarhouse, plus, he bribed us with maple mustard and other things...

  That maple mustard he does is GOOOOOOD!  The maple syrup is as well.
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Post Options Post Options   Thanks (0) Thanks(0)   Quote JohnColo Quote  Post ReplyReply Direct Link To This Post Posted: 30 Nov 2021 at 1:40pm
We were too busy looking at all his orange and other stuff to get a good look behind the sugarhouse, plus, he bribed us with maple mustard and other things...

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Post Options Post Options   Thanks (0) Thanks(0)   Quote Ted J Quote  Post ReplyReply Direct Link To This Post Posted: 30 Nov 2021 at 2:46am
John, didn't you look when you were out there visiting?
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Post Options Post Options   Thanks (0) Thanks(0)   Quote JohnColo Quote  Post ReplyReply Direct Link To This Post Posted: 29 Nov 2021 at 10:27pm
Maybe Chris (Sugarmaker) has a stash behind the barn...
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Post Options Post Options   Thanks (0) Thanks(0)   Quote DougG Quote  Post ReplyReply Direct Link To This Post Posted: 29 Nov 2021 at 6:10pm
Heard a good one today , Farmer Dave said theres a shortage of maple syrup from Canada- so we have to dip into our maple syrup reserves, ?? Never heard of maple syrup reserves?? Where are they ????
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