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yep...must be spring time...

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Tbone95 View Drop Down
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Joined: 31 Aug 2012
Location: Michigan
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Post Options Post Options   Thanks (0) Thanks(0)   Quote Tbone95 Quote  Post ReplyReply Direct Link To This Post Posted: 21 Mar 2019 at 8:47am
Originally posted by truckerfarmer truckerfarmer wrote:

Actually Tbone, that's how I got started smoking. Just build a smaller fire with charcoal and start adding wood to get smoke. The key is lower temperature and longer time. Think of it like a crockpot. Fire on one side of grill, meat on the other. Indirect heat. Think of it like simmering a pot of water, not boiling it.
Well yeah.....I'm with you.  Except that "longer time" part, that's my missing ingredient.Cry
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