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Gravy

Printed From: Unofficial Allis
Category: Other Topics
Forum Name: Shops, Barns, Varmints, and Trucks
Forum Description: anything you want to talk about except politics
URL: https://www.allischalmers.com/forum/forum_posts.asp?TID=164439
Printed Date: 27 Apr 2024 at 5:12am
Software Version: Web Wiz Forums 11.10 - http://www.webwizforums.com


Topic: Gravy
Posted By: 200Tom1
Subject: Gravy
Date Posted: 18 Sep 2019 at 9:14pm
Any of you guys ever scrape the meat cookings out of the cast iron skillet and eat them? When I was growing up I did this a lot. One day mom and dad hollered at me for doing this. This was what mom scraped into a bowl and made into/flavored the gravy for the following night. I think dad wanted the flavoring in the gravy. Anyway I can't remember doing it since, till tonight. Yep you guessed it, old gal told me to knock off eating her gravy makings. Dang it, gotta paint/build her dang old trailer and ---??? Hoping the gravy is good tomorrow.



Replies:
Posted By: thendrix
Date Posted: 18 Sep 2019 at 9:49pm
My grandmother does this every now and then. I like it. The younger ones don't care for it though

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"Farming is a business that makes a Las Vegas craps table look like a regular paycheck" Ronald Reagan


Posted By: shameless dude
Date Posted: 18 Sep 2019 at 10:29pm
yep...my old lady...oooops...I mean the loving wife does this all the time! cept it's used for gravy the same meal!


Posted By: Tbone95
Date Posted: 19 Sep 2019 at 7:22am
Do it, love it, love gravy.......but I can't hardly eat gravy anymore Cry


Posted By: ac fleet
Date Posted: 19 Sep 2019 at 9:34am
GOTTA have them meat fryings to make gravy!! lol! ---It does make the best gravy ever! --- we don't have meat much and I gotta sub. for the gravy and it's ok, BUT not like the real thing!


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http://machinebuildersnetwork.com/


Posted By: FloydKS
Date Posted: 19 Sep 2019 at 1:54pm
What shameless said... you don't have to save-em. The cook ( that is my mom used to )uses them for gravy before they even get cool enough to eat.


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Holding a grudge is like taking poison and expecting the other person to die


Posted By: chaskaduo
Date Posted: 19 Sep 2019 at 3:11pm
Bacon grease makes good gravy to.

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1938 B, 79 Dynamark 11/36 6spd, 95 Weed-Eater 16hp, 2010 Bolens 14hp


Posted By: shameless dude
Date Posted: 19 Sep 2019 at 10:51pm
I always save my bacon grease, use it on the flat top grill a lot when I wants bacon flavors on anything i'm cook'in up!


Posted By: desertjoe
Date Posted: 20 Sep 2019 at 2:07am

 I'm kinda like ole TBone,,,,my Diabetes Dr told me NO MORE gravy,,,,,I don't like her,,,!!!
 But,,,but,,,I likes gettin up in the mornings and eatin something else,,,like bacon and eggs,,,,,LOL


Posted By: nella(Pa)
Date Posted: 20 Sep 2019 at 6:03am
After browning and cooking a roast in the cast-iron pot I will deglaze the pot with a little dry wine while the pot is still hot, that releases the browned material from the pot and adds a little flavor to the gravy. Not too much wine or it will over power the good gravy flavor, got to play with it to find out how much to suit your taste.  


Posted By: chaskaduo
Date Posted: 20 Sep 2019 at 6:25am
Hey Joe, Where you going with that gun in yo hand da duh da da.
You can have gray if it's because of the carbs, here' 2 sites to visit for ya on that. I do use the Carbalose for many things, have not tried the Bob's Red Mill as I'm a frugalist.

https://www.carbsmart.com/beef-gravy-low-carb-recipe.html?doing_wp_cron=1568976528.6396689414978027343750" rel="nofollow - - https://www.carbsmart.com/beef-gravy-low-carb-recipe.html?doing_wp_cron=1568976528.6396689414978027343750

https://www3.netrition.com/tova_carbalose_page.html" rel="nofollow - - https://www3.netrition.com/tova_carbalose_page.html

 
On to, Hey Joe where you going.
 [TUBE]W7WlXwAZqhA[/TUBE]


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1938 B, 79 Dynamark 11/36 6spd, 95 Weed-Eater 16hp, 2010 Bolens 14hp



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